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(Drinking Trends)  Use this platform for anything they said. ‘Use it to do bar reviews, promote something, future trends, drinks menus, and really just talk about anything you like.’ Well …

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Food Porn and a Portrait of an Artist by Anthony Bourdain

    Food Porn and a Portrait of an Artist by Anthony Bourdain

161025152738-anthony-bourdain-parts-unknown-sneak-peek-japan-00005022-exlarge-169(CNN) – It’s always great when you can tell a story of a place through the eyes of an individual. It’s even better when that individual is an extraordinarily creative …

The post Food Porn and a Portrait of an Artist by Anthony Bourdain appeared first on Eating Trends – The Best Source for Restaurant & Food Industry News & Trends.

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Review: The Curious Bartender: An Odyssey of Malt, Bourbon & Rye Whiskies

    Review: The Curious Bartender: An Odyssey of Malt, Bourbon & Rye Whiskies
5 out of 5
Excellent

(Drinking Trends) Tristan Stephenson, aka The Curious Bartender, is an extraordinarily busy man. Having made his name as one of the founders of Purl, London’s first bar to commit whole-heartedly …

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World’s 50 Best Bars – Dead Rabbit NYC Crowned No. 1

    World’s 50 Best Bars – Dead Rabbit NYC Crowned No. 1

(Drinking Trends) The World’s 50 Best Bars gala awards ceremony in East London last Thursday night saw Dead Rabbit NYC crowned best bar in the world. Launched in 2013 by …

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London Cocktail Week – Spitalfields Hub Highlights 🗺

   

(Drinking Trends) London Cocktail Week has been a whirlwind of fun so far, but as we hit the weekend it’s about to ramp up into overdrive. If you’re anywhere near …

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Meet The Brewer Dinner – Franciscan Well’s Shane Long, London, Nov 17th 🗓 🗺

   

01(Drinking Trends) As a native Cork man, I’m very excited about the opportunity to meet the multiple award-winning brewer and owner of the Franciscan Well brewery, Shane Long. As part of …

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Jim Koch: The 5 Ways I Built a $2 billion Craft Beer Empire 🗺

 

(CNBC) – The brewing pioneer’s management practices are analogous in many ways to how he creates his famous lager. Kelvin …

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Academy of Bartenders Conference Speakers Announced (Sydney) 🗓 🗺

 

(Drinking Trends) Australian bartenders, you are in for a treat! When Academy of Bartenders head-honcho Mitch Wilson (Henrietta Supper Club) …

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A Guide to the Breweries in the Greatest Craft Beer State in America 🗺

 

(Maine Today) – There is a lot of beer making going on in Maine and we do our best to keep …

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The Whisky Show (London) Returns, Oct 1-3 🗓 🗺

 

(Drinking Trends) The Whisky Show,  the UK’s finest and largest whisky festival, brings distillers and whisky lovers from all over the …

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Aberdeen Bartenders Cause a Stir in Major Industry Competitions 🗺

 

(Frasier Media) – Two talented bartenders from a leading Aberdeen bar are continuing to vie against the best in business …

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Tequila & Mezcal Fest, London September 17 – 18 🗓 🗺

 

(Drinking Trends) Now in its third year, the only exclusive Tequila and Mezcal Festival in the UK, returns to London celebrating all …

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New Specialty Steak Cut, the ‘Bonanza Cut’, Unveiled by Meat Science Professor

  New Specialty Steak Cut, the ‘Bonanza Cut’, Unveiled by Meat Science Professor

bonanza cut Amilton IMG_3734 1180 (1)(University of Nevada) – Research shows value to meat industry, restaurants and premier eating experience for consumers Amilton de Mello, assistant professor of meat science, shows off the Bonanza Cut, …

The post New Specialty Steak Cut, the ‘Bonanza Cut’, Unveiled by Meat Science Professor appeared first on Eating Trends – The Best Source for Restaurant & Food Industry News & Trends.

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